The Classic T-Bone presents the full package when it comes to a cut of meat. This steak is full of flavor, juicy and tender, and lean. You can broil it, grill it, or pan sear it.
This cut offers a savory bite and textured chew. The opposite side of the bone contains the tenderloin that cuts like butter , which is why people love it
All our cattle are organically fed. We never use hormones, steroids or GMOs.
When you purchase from our farm you can share in the responsibility and benefits of creating a sound local food system, viable farms and a healthier planet.
Cut to 1 1/4 inch. Average weight is 1.5 lbs per T-Bone
Classic T-bone Steak
Expected late April